Hi folks
Chris and I did our share of cooking today. We had a four course traditional Tuscan meal. We made pasta from scratch.We had crostini followed by soup and then 2 types,of pasta. By this stage I was getting full. Then a huge steak was revealed of which Chris had some. Note neither the cook myself or the interpreter could eat any more. Dessert followed which was very nice. It was an italian cream trifle type of dish which was very rich. We emerged about 3.30pm not too worse for wear and certainly richer for the experience.
After this we returned the hire car and came home to pack and bid our farewell to Tuscany .
We catch an early train tomorrow about 7am to go to florence and then change trains for Venice where we board the cruise.
Love to you all hope all is well in Australia
Marijana and Chris
